St. Patrick’s Day 2017

March 7, 2017 :: in news/events, Recent Work, Uncategorized :: 0 comments

Carillon Brewing Co. will be celebrating St. Patrick’s Day in style this year! – 11:30am–2:00pm: Live music from Jim’s Red Pants, a duo performing Irish and historic folk music (no cover charge). – Irish Red Ale — brand new recipe – Wood-fired oven Irish soda bread with hand-churned honey butter…

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International Women’s Day

March 8, 2016 :: in news/events, Recent Work, Uncategorized :: 0 comments

Happy International Women’s Day! Today (and really every day) we at Carillon Brewing Company celebrate the long history of women and beer. For most of time in just about every culture, women were the ones who brewed beer. In ancient times many cultures regarded these women brewers (brewsters) as being…

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Now Hiring!

March 5, 2016 :: in home slider, news/events, Recent Work, Uncategorized :: 0 comments

We are looking for new folks to join our team to help serve “History by the Pint.” This is a one-of-a-kind job that blends together restaurant service, history, beer, conversation, and dress-up. From greeting guests and getting them inspired about the 1850s to serving food and utilizing it as a…

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Regional Award Win

July 23, 2015 :: in news/events, Recent Work, Uncategorized :: 0 comments

Earlier this week Dayton History was happily awarded the Association of Midwest Museums’ Best Practices Award. The Association was mostly impressed with how the addition of Carillon Brewing Company provided guests with a sensory, educational experience. As a museum, this is a huge honor. Being recognized by museum professionals for the hard work,…

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Beer Garden Now Open

May 3, 2015 :: in news/events, Recent Work :: 0 comments

Carillon Brewing Company is happy to provide a Beer Garden perfect for summer drinking and dining. While the Beer Garden does provide a very different atmosphere than inside the Brewery, it is still a historical one. During the 19th Century beer gardens opened up across America. Harkening back to the…

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Institution of the Year

April 6, 2015 :: in news/events, Recent Work :: 1 comment

Last weekend, at the 2015 Ohio Museums Association (OMA) Conference, Dayton History was voted the winner of the Institution of the Year Award thanks to the help of a letter of support from the Montgomery County Convention and Visitors Bureau. The OMA was particularly impressed with the addition of the…

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History by the Pint

March 24, 2015 :: in news/events, Recent Work :: 0 comments

Carillon Brewing Company serves history by the pint. Each pint of our house-made beer is made just as it would have been in the past. We start with historical recipes to create each historical drink. Then, historical varieties of malt and hops are used to make sure the recipes are…

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Oven Fresh: Spent Grain Bread

January 28, 2015 :: in news/events, Recent Work :: 0 comments

We are happy to announce that each Monday and Tuesday spent grain bread will be baked in our brick bake oven. On these days you can watch each step of the bread making process happen before you. Stone ground wheat and spent grains from the brewing process are mixed with…

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Now Serving: Root Beer

October 27, 2014 :: in news/events, Recent Work :: 0 comments

Step back into 1850 with a cool glass of traditional, spiced root beer. Brewed last week in our copper kettle, this non-alcoholic drink is rich with flavors of molasses, licorice, cinnamon, sarsaparilla, and vanilla. Served over ice for $4 a glass or $16 for a growler fill.

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Testing the Kettles

September 11, 2014 :: in news/events, Recent Work :: 1 comment

We aren’t brewing our ales just yet but we are very busy getting everything ready. This weekend we are firing up the kettles to test how hot our fires will need to be and how long it takes to bring wort to a boil. Steam billowing in the air is…

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